RECIPE of Carrot Salad

Materials

2 carrots

2 hot green chillies cleaved finely (shift it in view of your flavor resilience level)

2 spoons ground coconut (discretionary)

2 tablespoons lime juice

small bunch of slashed coriander leaves

1 tsp mustard seeds

1 tsp ghee for preparing

salt to taste

 

Teqnique

Grind carrots. (I grind carrot, green chillies and cleaved coconut pieces in a programmed

salad shooter.)

Blend ground carrot, slashed green stew, lime juice, ground coconut, hacked coriander

leaves and salt to make a serving of mixed greens.

Make preparing with ghee and mustard.

Add preparing to the plate of mixed greens