RECIPE of Carrot Salad
Materials 2 carrots 2 hot green chillies cleaved finely (shift it in view of your flavor resilience level) 2 spoons ground coconut (discretionary) 2 tablespoons lime juice small bunch of slashed coriander leaves 1 tsp mustard seeds 1 tsp ghee for preparing salt to taste Teqnique Grind carrots. (I grind carrot, green chillies and cleaved coconut pieces in a programmed salad shooter.) Blend ground carrot, slashed green stew, lime juice, ground coconut, hacked coriander leaves and salt to make a serving of mixed greens. Make preparing with ghee and mustard. Add preparing to the plate of mixed greens